Washington and Lee University

Washington and Lee University

Daily Menus: Saturday, September 26, 2020

Daily Menus
Select a dining venue from the list below to view its menu for the week.
VenueMenu
Cafe 77 (No Menu Available)
E Cafe (No Menu Available)
Marketplace Breakfast (No Menu Available)
Marketplace Lunch
Daily Dish Lunch:Roasted Rosemary Chicken Breast, Mini Vegetarian Frittata, Green Beans, Quinoa & Corn, Fried Green Tomato BLT Sandwich, Baked Sweet Potato
Lex Grill:Breakfast Burrito Bar, Scrambled Eggs, Cheesy Scrambled Eggs, Flour Tortillas, Ground Chorizo, Turkey Sausage Patty, Shredded Hashbrowns, White Queso
Dessert:Fruit Grain Bar, Oatmeal & Apple Butter Bar, Quinoa Granola Bar, M&M Cookie, Caramel Mocha Cupcake, Raspberry White Chocolate Scone
Marketplace Dinner
Daily Dish Dinner:Butter Beans W/Onion, Smoked Gouda Grits, Late Summer Pasta w/ Sausage & Vegetables, Zucchini & Yellow Squash, Swiss chard Sauteed W/Tomatoes, Fried Green Tomatoes W/Roasted Pepper Sauce
Lex Grill Dinner:Fajita Chicken, Fajita Tofu, Spanish Rice
Soup:Herbed Pumpkin & Split Pea, Trout, Ham & Corn Chowder
Desserts:Oatmeal & Apple Butter Bar, Quinoa Granola Bar, M&M Coookie, Caramel mocha Cupcake W/Sea salt
Sorority Dining
Closed: